My lunch today is two mini jacket potatoes, a pile of steamed kale, griddled asparagus, mixed leaves, olives, tomatoes, mushrooms and some hemp seeds! All topped with cracked black pepper and a dollop of home made hummus.
These cupcakes were the first time I had used edible flowers to decorate any of my bakes, I have to say I love the extra finish they provide! That Pop of colour just takes them to the next level.
Feeling really inspired by some gorgeous raw treats I’ve seen around lately. These are my Raw Apricot, Lacuma Cupcakes and they are available to buy at @ojoywellness !! Because of the lacuma, these little treats contain a nice dose calcium, zinc, b3 AND protein. Oh yes! All those delicious nutrients from the Peruvian Fruit that also has “caramelly” notes in its taste alone – that’s without all the other great things too I love developing new ideas and tying out new designs!
Had such a gorgeous meal tonight at The Riverside. Although the guys always take the piss out of my life style – the head chef really impressed me tonight with this delicious, fancy meal he cooked for me! This style of cooking is not what you would usually find here, it usually serves hearty home cooked food – always containing some sort of meat or fish.
My dinner was more like something you would find in a swanky restaurant in a city, which was a fabulous surprise and really did make it extra special.
I worked at the riverside for 7 years on and off and have a great relationship with everyone who works there – hence why I even had the option of requesting a vegan meal. I was expecting a stir fry or something simple, so this really took me a back.
It is, Butternut squash purée, pan fried tofu, not sure on the white cream but it was LUSH, almost a garlic purée I think, then stuffed cabbage leaves with chickpeas and veg in a spicy tomato sauce & then crispy parsnip curls!
I love the vegan range at the Hand Made Burger Co !! The veg-mex is gorgeous perfect lunch for a hangry, under carbed, under caffeinated vegan 🤓
God I love checking out vegan eateries on my days off. Food is literally my life Such a simple idea – but executed perfectly! Bloody tasty falafels & the rosemary mushrooms were next level awesome! Thanks to the guys at Humpit ….. Love the name by the way!
Was weirdly excited to see this in the service station loos on our travels today!! Spreading the word and making people think!